Marijuana Regulations & Laws in South Carolina

What Is The Legal Status Of Marijuana Including Both Medical And Recreational Use in South Carolina?

The possession, cultivation, and distribution of marijuana for any purpose is illegal in South Carolina. There is currently no legislation in place to allow for either medical or recreational marijuana use.

What Agencies Are Responsible For Overseeing And Regulating The Cultivation, Distribution, And Sale Of Marijuana in South Carolina?

Currently, there are no agencies in South Carolina responsible for overseeing and regulating the cultivation, distribution, and sale of marijuana. Marijuana remains illegal in South Carolina for any purpose.

Can You Explain The Requirements For Obtaining A Medical Marijuana Card And The Conditions That Qualify For Medical Marijuana Use in South Carolina?

In order to obtain a medical marijuana card in South Carolina, one must be diagnosed with a qualifying medical condition by a certified physician. Qualifying medical conditions are defined by the South Carolina Compassionate Care Act and include chronic or debilitating medical conditions such as post-traumatic stress disorder (PTSD), epilepsy, cancer, Crohn’s disease, glaucoma, HIV/AIDS, spinal cord injury or disease, multiple sclerosis, autism spectrum disorder, pain that is chronic or severe, and certain terminal illnesses.

Patients must meet with their doctor to discuss the use of medical marijuana and receive written certification that medical marijuana may provide relief for the patient’s condition. Patients must then register with the South Carolina Department of Health and Environmental Control by submitting the appropriate documentation and paying the required fees. Once approved for a medical marijuana card, patients are allowed to purchase up to two ounces of marijuana from an approved dispensary every thirty days.

Are There Limitations On The Quantity Of Marijuana That Individuals Can Possess For Personal Use, Both For Medical And Recreational Purposes in South Carolina?

No, there are no limitations on the quantity of marijuana that individuals can possess for personal use in South Carolina, either for medical or recreational purposes. However, it is important to note that possession of marijuana is still illegal under both federal and state law. Possession of any amount of marijuana may lead to criminal charges.

How Does Our State Regulate The Licensing Of Marijuana Dispensaries, Growers, Processors, And Other Businesses In The Cannabis Industry in South Carolina?

The South Carolina General Assembly has not yet passed a law legalizing the use, sale, or production of marijuana for recreational or medical purposes. The South Carolina Department of Health and Environmental Control (DHEC) does not regulate marijuana dispensaries, growers, processors, or any other businesses in the cannabis industry. The only cannabis-related businesses that are legal in South Carolina are those that are operating in compliance with federal law.

What Are The Restrictions On Public Consumption Of Marijuana, And Where Are Individuals Allowed To Use It Legally in South Carolina?

The public consumption of marijuana is strictly prohibited in South Carolina, as well as the possession of marijuana for recreational purposes. The possession and use of marijuana for medical purposes is legal in South Carolina, but only with a valid medical marijuana card and the recommendation of a physician. Currently, there are no legal locations where individuals can use medical marijuana in South Carolina.

Can You Clarify The Rules Regarding Driving Under The Influence Of Marijuana And The Legal Blood Concentration Limits in South Carolina?

In South Carolina, it is illegal to drive under the influence of marijuana. The legal blood concentration limit for marijuana in South Carolina is 5 nanograms per milliliter. A driver with a blood concentration of more than 5 ng/mL of marijuana is considered to be under the influence, and can be subject to fines, license suspension, and other penalties. Additionally, it is illegal to possess marijuana in a motor vehicle, and doing so can result in additional penalties.

How Does Our State Handle Marijuana Tourism, Including Regulations For Out-Of-State Visitors Who Wish To Purchase And Use Marijuana in South Carolina?

At this time, it is illegal to purchase and use marijuana in South Carolina. Therefore, out-of-state visitors who wish to purchase and use marijuana in South Carolina are subject to the same laws and penalties as South Carolinians. There are no marijuana tourism regulations in place in South Carolina and out-of-state visitors should be aware that marijuana possession, use, and distribution is still illegal in the state.

Are There Specific Packaging And Labeling Requirements For Marijuana Products, Including Warnings, Potency Information, And Child-Resistant Packaging in South Carolina?

At this time, South Carolina does not have any specific packaging and labeling requirements for marijuana products. However, there is potential for regulations to be implemented in the future. It is important to check with local and state laws for any updates or changes.

How Are Taxes Levied On Marijuana Products, And How Are The Funds Allocated Within The State in South Carolina?

At the moment, there is no taxation on marijuana products in South Carolina. If marijuana is ever legalized in South Carolina, it is likely that taxes would be levied to accommodate the state’s budget and other needs. The funds collected from these taxes would be allocated to fund programs that are designed to benefit the community, such as education, public health, and public safety initiatives.

What Are The Specific Regulations Regarding The Production And Sale Of Marijuana-Infused Edible Products in South Carolina?

There are no specific regulations regarding the production and sale of marijuana-infused edible products in South Carolina. Marijuana is illegal in the state, and there are no laws allowing for medical or recreational use of marijuana. Any products containing marijuana, including edibles, are prohibited.

How Are Marijuana-Infused Edibles Labeled To Ensure Accurate Dosing And Proper Warnings For Consumers in South Carolina?

In South Carolina, marijuana infused edibles must be clearly labeled with the following information: (1) the amount of THC in milligrams (mg) per serving and total amount of THC in the product; (2) the name of the product; (3) a list of all ingredients and allergens; (4) a warning label that states “THC can impair concentration, coordination, and judgement. Do not drive or operate machinery while using this product;” (5) an expiration date; (6) a statement that the product is not for sale to minors; and (7) a warning label that states “Keep out of reach of children.” Additionally, edibles must be packaged in such a way that prevents children from accessing them.

What Agencies Oversee The Regulation Of Marijuana-Infused Edible Products At The State Level in South Carolina?

At this time, there is no regulation of marijuana-infused edible products at the state level in South Carolina. Currently, cannabis is illegal throughout the state and possession of any amount for recreational or medical purposes is a criminal offense.

Are There Restrictions On The Types Of Ingredients That Can Be Used In Marijuana-Infused Edibles To Ensure Consumer Safety in South Carolina?

No, there are no specific restrictions on the types of ingredients that can be used to make marijuana-infused edibles in South Carolina. However, state law does require that all edible products containing THC (the psychoactive compound found in cannabis) must be tested for potency and quality assurance. Furthermore, all marijuana-infused edibles must be produced and handled in a manner that complies with the rules and regulations established by the South Carolina Department of Health and Environmental Control.

How Are Cross-Contamination And Allergen Risks Addressed In The Production Of Marijuana-Infused Edibles in South Carolina?

To address cross-contamination and allergen risks in the production of marijuana-infused edibles in South Carolina, businesses must adhere to the requirements outlined in the South Carolina Department of Health and Environmental Control’s (DHEC) Food Safety Program. These requirements include:

• Establishing specific written food safety procedures to prevent cross-contamination and allergen risks, including the prevention of allergens from entering ingredients, products, utensils, and/or equipment used in producing marijuana-infused edibles.

• Separating allergens from other ingredients to prevent unintentional contamination.

• Training food handlers in proper allergen management practices.

• Displaying allergen labeling on all products containing allergens.

• Maintaining records of allergen testing and production for a minimum of two years.

• Cleaning and sanitizing all equipment and surfaces after contact with allergens.

Businesses that produce marijuana-infused edibles should also adhere to Good Manufacturing Practices (GMPs) set forth by the U.S. Food and Drug Administration. These GMPs emphasize preventing any cross-contamination or allergen risks that could make consumers sick or harm them in other ways.

Are There Specific Food Safety Training Requirements For Employees Who Work In Facilities Producing Marijuana-Infused Products in South Carolina?

No, there are no specific food safety training requirements for employees who work in facilities producing marijuana-infused products in South Carolina. However, South Carolina does have food safety regulations that apply to the production of all food products, including marijuana-infused products. Therefore, businesses should ensure that all employees are trained on safe food handling practices and the proper procedures for cleaning and sanitizing food-related equipment and surfaces.

Can You Explain The Packaging And Child-Resistant Requirements For Marijuana-Infused Edibles To Prevent Accidental Consumption in South Carolina?

The South Carolina Department of Health and Environmental Control (SCDHEC) has outlined regulations for the packaging and child-resistant requirements for marijuana-infused edibles (MIE) to prevent accidental consumption. The regulations require that all MIE products must be sold in child-resistant containers, which are defined as:

• Containers that are designed or constructed to be significantly difficult for children under 5 years of age to open within a reasonable time and not difficult for normal adults to use properly; and
• Containers that can be opened by a tool or device, such as a key or coin.

The child-resistant containers must be labeled with the following required warning statements:

• KEEP OUT OF REACH OF CHILDREN;
• FOR MEDICAL USE ONLY;
• NOT FOR SALE TO MINORS; and
• NOT RECOMMENDED FOR WOMEN WHO ARE PREGNANT OR BREASTFEEDING.

The SCDHEC also requires that MIE products must be packaged in a single-serving size with no more than 10 mg of THC per serving, and packages must also include labeling specifying the amount of THC per serving and per package. Moreover, all packages must have a label with the name of the manufacturer or distributor, the expiration date, and any warnings necessary to ensure public safety.

What Testing And Quality Control Measures Are In Place To Ensure The Potency And Safety Of Marijuana-Infused Edibles in South Carolina?

In South Carolina, marijuana-infused edibles must meet the state’s stringent testing requirements before they can be sold to consumers. All marijuana-infused edibles must be tested for potency and the presence of any harmful contaminants, such as mold, bacteria, heavy metals, and residual solvents. All edibles must also have a Certificate of Analysis (COA) issued by a third-party lab. The COA must include information about the cannabinoid profile, terpene profile, and heavy metal content. Additionally, all marijuana edibles must comply with the packaging requirements established by the South Carolina Department of Health and Environmental Control (DHEC). These include childproof packaging, warning labels that list any allergens or ingredients, and a list of nutrition facts and serving size. Finally, DHEC requires all cannabis products to include a symbol that indicates the product contains cannabis.

Are There Limitations On Advertising And Marketing Of Marijuana-Infused Edible Products To Prevent Appeal To Minors in South Carolina?

Yes, there are limitations in place on advertising and marketing of marijuana-infused edible products to prevent appeal to minors in South Carolina. The South Carolina Department of Health and Environmental Control (DHEC) has established restrictions on advertising and marketing of marijuana-infused edible products. Advertising must include a disclaimer that the product is intended for adults 21 years of age and older, and must not contain images or language that could be interpreted as attractive to minors. All advertising must also include a DHEC-approved health and safety message.

How Does Our State Handle The Transportation And Distribution Of Marijuana-Infused Products To Ensure Their Safety And Quality in South Carolina?

In South Carolina, marijuana-infused products, including edibles, topical creams, and vape pens, are strictly prohibited and are not allowed to be sold or possessed. As such, the state does not have a system for the transportation or distribution of marijuana-infused products.

What Are The Consequences For Businesses That Violate State-Level Food Safety Regulations Pertaining To Marijuana-Infused Products in South Carolina?

In South Carolina, businesses that violate food safety regulations pertaining to marijuana-infused products can be subject to a range of penalties. These can include fines, suspension of a business license, and, in some cases, criminal liability. The South Carolina Department of Agriculture has the authority to enforce these regulations and may take action against businesses found to be in violation. Finally, businesses may also face civil action from consumers who have been injured due to the business’s violation of food safety regulations.

Are There Special Requirements For Labeling Allergens And Potential Allergen Cross-Contamination In Marijuana-Infused Edibles in South Carolina?

The South Carolina Department of Agriculture does not have any special labeling requirements for allergens or potential allergen cross-contamination in marijuana-infused edibles. In general, food labeling must comply with the FDA Food Allergen Labeling and Consumer Protection Act (FALCPA) which requires certain food allergens to be identified on food labels.

Can Consumers Purchase Marijuana-Infused Edibles Online, And How Are Regulations Enforced In This Context in South Carolina?

In South Carolina, it is not legal for consumers to purchase marijuana-infused edibles online. Regulations related to the sale and distribution of marijuana-infused edibles are enforced in many ways, including through inspections and investigations by the South Carolina Department of Health and Environmental Control (SCDHEC). The SCDHEC has the authority to issue licenses and regulations related to the sale, distribution, and manufacture of marijuana-infused edibles. In addition, the state has enacted laws that criminalize the possession of marijuana-infused edibles, as well as other forms of marijuana. Violations of these laws can result in criminal penalties.

How Do State Regulators Monitor And Enforce Compliance With Food Safety Regulations In Facilities Producing Marijuana-Infused Edibles in South Carolina?

The South Carolina Department of Agriculture is responsible for enforcing food safety regulations in facilities producing marijuana-infused edibles. The Department of Agriculture’s Food Safety Programs Division inspects all retail food establishments, including those that produce marijuana-infused edible products. Inspections are conducted to ensure compliance with state and federal food safety regulations, such as proper food storage, food safety practices, and equipment sanitation. Additionally, the Food Safety Programs Division inspects establishments to verify that marijuana-infused edible products are free from any contaminants or other adulterants. In addition to conducting regular inspections, the Department of Agriculture also responds to complaints about food safety violations at marijuana-infused edible manufacturing facilities. These complaints may be reported directly to the Department or through local health departments. The Department may also issue fines for non-compliance with applicable laws and regulations. Finally, the Food Safety Programs Division may also provide education and training to businesses to ensure they are aware of and complying with applicable food safety laws and regulations.

Are There Specific Guidelines For Dosing And Portion Sizes In Marijuana-Infused Edible Products To Prevent Overconsumption in South Carolina?

No, there are no specific guidelines for dosing and portion sizes in marijuana-infused edible products to prevent overconsumption in South Carolina. Under state law, the maximum amount of THC allowed per serving is 10mg THC, and the maximum amount of THC per package is 100mg THC. However, it is important to note that edibles can take up to two hours to take effect, and it is easy to consume more than intended if a person does not wait for the effects to kick in before consuming more. The best way to avoid overconsumption is to start with a low dosage and wait at least two hours before consuming more. Additionally, individuals should only purchase regulated products from licensed dispensaries to ensure product safety and accuracy.

How Are Recalls Managed In The Event Of A Safety Concern Or Contamination Issue With Marijuana-Infused Edible Products in South Carolina?

The South Carolina Department of Health and Environmental Control (DHEC) regulates the manufacture, distribution and sale of marijuana-infused edibles. In the event of a safety concern or contamination issue, DHEC works with manufacturers, distributors and retailers to recall products and inform consumers. The agency may issue a public notice if it identifies a potential health risk as well as an advisory to advise on public health risk. Retailers are responsible for notifying consumers who have purchased recalled products and returning them for a refund or exchange. DHEC may also require disposal of recalled products.

Are There Restrictions On The Use Of Certain Additives, Colorings, Or Flavorings In Marijuana-Infused Edibles in South Carolina?

At this time, there are no specific restrictions on the use of certain additives, colorings, or flavorings in marijuana-infused edibles in South Carolina. However, marijuana-infused edibles must be produced in a state-licensed facility and must comply with all other applicable laws. Additionally, the South Carolina Department of Health and Environmental Control states: “The manufacture of marijuana-infused edibles must meet all applicable requirements of the United States Food and Drug Administration regarding food safety.”

What Resources Are Available For Businesses And Consumers To Understand State-Level Food Safety Regulations For Marijuana-Infused Products in South Carolina?

1. South Carolina Department of Agriculture: The department is responsible for the regulation of food safety and labeling of marijuana-infused products in the state. The website provides information on regulations and licensing requirements for the manufacture and sale of marijuana-infused products.

2. South Carolina Department of Health and Environmental Control: This department oversees food safety regulations in the state and has published a guidebook for businesses that manufacture and sell marijuana-infused products. The guidebook provides information on state regulations, labeling requirements, and other relevant information.

3. Local Governments: Local governments are also responsible for enforcing food safety regulations for marijuana-infused products in South Carolina. Businesses should contact their local health department to learn more about specific regulations and requirements that may be in place in their county or city.

4. Marijuana Policy Project: The organization provides resources on marijuana laws and policies in South Carolina, including information on food safety regulations for marijuana-infused products.

How Does Our State Address The Disposal Of Marijuana-Infused Edible Products To Prevent Accidental Ingestion in South Carolina?

In South Carolina, the disposal of marijuana-infused edible products is regulated by the Department of Health and Environmental Control (DHEC). According to state law, marijuana-infused edible products must be disposed of in a manner that will prevent unauthorized access or accidental ingestion, including disposing them in an approved medical waste disposal facility. DHEC also requires that all marijuana-infused edible products be clearly labeled with a warning that they contain marijuana and not to be consumed by anyone other than the intended recipient. Additionally, dispensary owners are responsible for providing clear instructions on how to safely dispose of marijuana-infused edible products.

Where Can Businesses And Consumers Access Official Information About State-Specific Food Safety Regulations For Marijuana-Infused Products in South Carolina?

The South Carolina Department of Health and Environmental Control (SCDHEC) provides official information about state-specific food safety regulations for marijuana-infused products. This information can be accessed on the SCDHEC website under the “Medical Marijuana” section. Additionally, businesses and consumers can contact SCDHEC directly for assistance in understanding and complying with the state’s food safety regulations for marijuana-infused products.