Food Truck Requirements in Mississippi

Can You Sell Food and Beverage out of a Truck in Mississippi?

Yes, food and beverage items can be sold out of a truck in Mississippi. Food trucks, carts, and other mobile vendors must register with the Mississippi Department of Health and comply with applicable food safety laws.

What is the Food Truck Law in Mississippi?

The Mississippi State Department of Health has a set of regulations for food trucks operating within the state. These regulations cover topics such as sanitation, food handling, and food safety. All food truck operators must obtain a mobile food unit permit from the State Department of Health and must comply with all local ordinances related to the operation of their business. The department also requires that a pre-operational inspection be conducted before the truck is allowed to open for business. Additionally, all food trucks must follow appropriate labeling requirements, have a valid certificate of insurance, and obtain any necessary permits or licenses from local authorities. The department also requires that all food truck operators adhere to the Mississippi Food Code.

What is Required on a Food Label for Food Truck Food in Mississippi?

In Mississippi, food trucks that serve food must have a label on their product that includes the following information:

1. The common name of the food.
2. The ingredients, listed in descending order of predominance by weight.
3. The name and address of the manufacturer, packer, or distributor.
4. The net quantity of contents.
5. Any nutrition information required by the applicable federal labeling regulations.
6. Allergen labeling that is required by law.
7. A “Keep Refrigerated” statement for products that require refrigeration to ensure safety for human consumption, if applicable.
8. A statement identifying any major food allergens used in the preparation of the food product, as specified in the Food Allergen Labeling and Consumer Protection Act (FALCPA).

Are Foods Sold out of a Food Truck Taxable in Mississippi?

Yes, food sold out of a food truck in Mississippi is subject to sales tax. Mississippi requires all food items to be taxed at the regular rate of 7%.

What Permits do You Need for a Food Truck in Mississippi?

In Mississippi, food truck businesses must obtain a business license, health department permit, and occupational license. You will also need to register your vehicle with the Mississippi Department of Revenue and obtain a sales tax permit. Depending on the food items you plan to serve, you may need to obtain additional permits and inspections from the local health department.

Do You Need a Vehicle Inspection for Food Trucks in Mississippi?

Yes, all food trucks operating in the state of Mississippi must be inspected and approved by the Mississippi Department of Health prior to sale or operation. Food truck inspections must be conducted by a registered Environmental Health Specialist (EHS). The EHS will review the vehicle for health and safety compliance and issue an inspection certificate if the vehicle is found to be in compliance.

Do You Need to Establish a Business Entity to Sell Food out of a Food Truck in Mississippi?

Yes. In Mississippi, selling food out of a food truck requires a business entity, such as a limited liability company (LLC), in order to protect the owners from personal liability.

Can Food Trucks Serve Alcohol in Mississippi?

No, food trucks are not allowed to serve alcohol in Mississippi.

Do I Need a Fire Suppression System in My Food Truck in ?Mississippi?

Yes, fire suppression systems are required for food trucks in Mississippi. The Mississippi Department of Health requires that all food trucks have an approved fire suppression system installed and inspected by a qualified fire protection contractor. The system must meet NFPA 17A standards and be inspected every six months.

Does a Food Truck Need a Food Handlers License in Mississippi?

Yes. All food service establishments in Mississippi, including food trucks, are required to obtain a valid Food Handler’s License from the Mississippi Department of Health.

How Much does it Cost to Obtain a Food Safety License or Certification in Mississippi?

In Mississippi, the cost of obtaining a food safety license or certification may vary depending on the specific type of license or certification and the location that is issuing it. Generally, prices range from $20-$75 for most licenses and certifications. For more specific pricing information, it’s best to contact the issuing entity.

How Much does it Cost to Start a Food Truck in Mississippi?

The cost of starting a food truck in Mississippi can vary greatly based on your individual business plan and the type of food truck you are operating. Generally, you will need to invest anywhere from $20,000 to $100,000 for a fully equipped, functioning food truck. This cost includes the vehicle itself, specialty kitchen equipment, licenses, and permits. You may also need to account for additional expenses such as insurance, propane, gas, and other supplies.

Who Regulates Food Safety in Mississippi?

The Mississippi Department of Agriculture and Commerce is responsible for the regulation of food safety in Mississippi. The department has a Food Protection Bureau that works to ensure that the food produced and sold in the state is safe and meets all necessary standards. They inspect food establishments, provide food safety training and consulting, and investigate complaints about food made in the state.

How Long Does a Food Handlers License Last in Mississippi?

A Mississippi Food Handlers License does not expire and is valid for the duration of the food handler’s employment.

What are the Penalties for Selling Food without a Permit in Mississippi?

Selling food without a permit in Mississippi is a misdemeanor offense and can result in fines of up to $500 or up to six months in jail. Additionally, those convicted may be prohibited from operating a food establishment in the state and may have to pay for any health inspections and/or monitoring costs incurred as a result of the offense.