What are the Requirements for Food Safety in El Paso County in Texas?1. All food service establishments must obtain a valid El Paso County Food Establishment Permit from the El Paso County Health Department.
2. All food establishments must have and maintain a valid El Paso County Health Department inspection certificate.
3. All food must be labeled properly and all ingredients must be present on the label.
4. All food establishments must practice proper hygiene, including using clean and sanitized utensils, wearing gloves during food preparation, and using separate cutting boards for raw and cooked foods.
5. All food must be cooked to the proper temperature and held at the appropriate temperature for service.
6. All foods must be stored at the appropriate temperature and in covered containers to prevent cross-contamination and spoilage.
7. All restaurants must dispose of food waste properly and regularly clean all equipment, surfaces, and utensils to prevent cross-contamination.
8. All restaurants must employ a certified Food Service Manager who is responsible for ensuring that all food safety protocols are followed.
9. Any person with a communicable disease is prohibited from working in any food establishment until they are cleared by a licensed physician or other authorized healthcare provider.
10. Food establishments must implement proper pest control measures, such as sealing cracks and crevices and keeping screens in good condition to prevent the entry of rodents and insects.
What are the Steps to Obtain a Food Safety License or Certification in El Paso County in Texas?1. Contact the El Paso County Health Department to obtain a copy of the Food Protection Manager Certification program guide.
2. Review the requirements of the certification program and complete the application for Food Protection Manager Certification.
3. Take the examination to become a certified Food Protection Manager. The exam is offered through ANSI-CFP (American National Standards Institute-Certified Food Protection Manager).
4. Obtain a food safety license from the El Paso County Health Department after successfully passing the exam and completing all other requirements.
5. Attend a food safety course and receive a certificate of completion. This course will teach you about proper food handling techniques, basic sanitation principles, and more.
6. Submit an application for the food safety license along with the completed training certificate to the El Paso County Health Department.
7. Pay any associated renewal fees annually to keep your food safety license valid.
How Much does it Cost to Obtain a Food Safety License or Certification in El Paso County in Texas?The cost for obtaining a food safety license or certification in El Paso County in Texas depends on several factors. Generally, the cost of obtaining a food safety license or certification would include an application fee, annual fee, and other associated costs such as training and materials. The exact costs may vary depending on the specific licensing or certification authority, type of food service establishment, and other associated requirements. It is recommended to contact the local county health department for more information or to inquire about specific costs associated with obtaining a food safety license or certification in El Paso County, Texas.
Who Regulates Food Safety in El Paso County in Texas?Food safety in El Paso County is primarily regulated by the Texas Department of State Health Services.
Do You Need a Food Handlers License in El Paso County in Texas?Yes, a Food Handlers License is required in El Paso County, Texas. The Texas Department of State Health Services requires all individuals working in food establishments to obtain a valid food handler card within 60 days of hire.
How Long Does a Food Handlers License Last in El Paso County in Texas?In El Paso County, Texas, food handlers must renew their license every two years.
Do You Need Every Kitchen Staff at a Restaurant to Obtain a Food Handlers License in El Paso County in Texas?Yes, every kitchen staff member who handles food in El Paso County, Texas, needs to obtain a food handlers license. This includes cooks, chefs, bussers, dishwashers and food prep employees.
Do You Need Waiters and Waitresses at a Restaurant to Obtain a Food Handlers License in El Paso County in Texas?Yes, all food service workers in El Paso County in Texas are required to obtain a Food Handlers License. This includes waiters and waitresses, cooks, dishwashers, and other employees who handle food.
Do You Need a Food Manager Certification in El Paso County in Texas?Yes, El Paso County requires that all food service managers have a valid certification from an approved program. The certification must be maintained through ongoing training and document verification.
Is Servsafe Required in El Paso County in Texas?No. ServSafe is a nationally recognized food safety certification program, but it is not required in El Paso County, Texas. The El Paso County Health Department has its own food safety certification program.
What Permits do You Need for a Food Truck in El Paso County in Texas?In order to operate a food truck in El Paso County in Texas, you will need to apply for a Mobile Food Unit permit from the El Paso County Health Department. You will also need to obtain a Certificate of Occupancy from the El Paso County Building Department and a Mobile Food Unit license from the Texas Department of State Health Services. Additionally, you may need to obtain a local business license and pass an environmental inspection.
What Permits do You Need for a Restaurant in El Paso County in Texas?The permits needed for a restaurant in El Paso County in Texas include:
1. A certificate of occupancy from the county.
2. A food establishment permit from the Texas Department of State Health Services.
3. A retail food establishment permit from the El Paso County Department of Public Health.
4. Alcoholic beverage permit from the Texas Alcoholic Beverage Commission (TABC).
5. A valid tax identification number from the Internal Revenue Service (IRS).
6. A license or permit to operate a business in El Paso County, if the restaurant is not a franchise.
7. An air quality permit from the Texas Commission on Environmental Quality (TCEQ).
8. A sign permit from the El Paso County Building and Standards Commission (BASC).
9. An audible noise permit from the El Paso County Sheriff’s Office, if necessary.