Skip to content

Food Handler's Guide

Find your state food regulations to obtain a food handler's card

  • State Requirements
  • Certification Types
  • Practice Tests
  • Study Guide
    • 1. Providing Safe Food
    • 2. Forms of Contamination
  • Find Job
  • Safe Food Handling
    • How to Cook Chicken
    • How to Roast a Turkey
    • How to Cook Pork
    • How to Cook Corned Beef
    • Foodborne Illness
      • Listeria
      • E. Coli
      • Salmonella
      • Staph Infections
      • Botulism
      • Gastroenteritis
      • Rotavirus
Food Handler's Guide > Archive for States (Page 18)

Category: States

Sustainable Agriculture in Ohio

March 4, 2024 Cynthia Chow

1. What are the key principles of sustainable agriculture in Ohio? The key principles of sustainable agriculture in Ohio are as follows: 1. Soil Health: Sustainable agriculture in Ohio places a strong emphasis on maintaining and improving soil health through Read More …

Food and Beverage, Ohio

Sustainable Agriculture in North Dakota

March 4, 2024 Cynthia Chow

1. What sustainable agriculture practices are most commonly used by farmers in North Dakota? In North Dakota, farmers commonly utilize several sustainable agriculture practices to promote environmental stewardship and long-term farm viability. Some of the most prevalent practices include: 1. Read More …

Food and Beverage, North Dakota

Sustainable Agriculture in North Carolina

March 4, 2024 Jason Wolkaski

1. What are the key challenges facing sustainable agriculture in North Carolina? 1. One key challenge facing sustainable agriculture in North Carolina is water management. The state experiences variable precipitation patterns and water availability, leading to issues such as droughts Read More …

Food and Beverage, North Carolina

Sustainable Agriculture in New York

March 4, 2024 Cynthia Chow

1. What are some of the key sustainable agriculture practices currently being adopted in New York? Some key sustainable agriculture practices currently being adopted in New York include: 1. Crop Rotation: This practice helps improve soil health and fertility by Read More …

Food and Beverage, New York

Sustainable Agriculture in New Mexico

March 4, 2024 Shawn Thame

1. What are the key sustainable agricultural practices suitable for the arid climate of New Mexico? Key sustainable agricultural practices suitable for the arid climate of New Mexico include: 1. Drip Irrigation: Using drip irrigation systems helps conserve water by Read More …

Food and Beverage, New Mexico

Sustainable Agriculture in New Jersey

March 4, 2024 Shawn Thame

1. What is sustainable agriculture and why is it important in New Jersey? Sustainable agriculture is an approach to food production that aims to meet current agricultural needs without compromising the ability of future generations to meet their own needs. Read More …

Food and Beverage, New Jersey

Sustainable Agriculture in New Hampshire

March 4, 2024 John Ma

1. What sustainable agriculture practices are most commonly used in New Hampshire? In New Hampshire, several sustainable agriculture practices are commonly utilized to promote environmental health and productivity. These practices include: 1. Crop Rotation: Farmers in New Hampshire often employ Read More …

Food and Beverage, New Hampshire

Sustainable Agriculture in Nevada

March 4, 2024 Jason Wolkaski

1. What are the key sustainable agriculture practices being adopted in Nevada? In Nevada, key sustainable agriculture practices being adopted include: 1. Water conservation techniques: Given the arid climate of Nevada, water conservation is a critical aspect of sustainable agriculture. Read More …

Food and Beverage, Nevada

Sustainable Agriculture in Nebraska

March 4, 2024 Jason Wolkaski

1. What are the main sustainable agriculture practices being implemented in Nebraska? In Nebraska, sustainable agriculture practices are crucial for maintaining the long-term health and productivity of the state’s agricultural lands. Some of the main sustainable agriculture practices being implemented Read More …

Food and Beverage, Nebraska

Sustainable Agriculture in Montana

March 4, 2024 Shawn Thame

1. How does Montana’s climate and landscape influence sustainable agriculture practices? Montana’s climate and landscape greatly influence sustainable agriculture practices in the region. With its vast open spaces and relatively dry climate, farmers in Montana often rely on practices such Read More …

Food and Beverage, Montana

Posts navigation

Older posts
Newer posts

Most Viewed Topics

  • Frequently Asked Questions
  • Food Poisoning
  • Study Guide
  • Food Handler’s License in NYC
  • Oregon Food Handler’s Card
  • Washington Food Safety
  • Texas Food Handlers
  • Arizona Food Safety
  • California Food Safety
  • Utah Food Safety

Popular Articles

  • Regulations for Farmers Market Vendors in Washington D.C.
  • Regulations for Farmers Market Vendors in Wisconsin
  • Regulations for Farmers Market Vendors in West Virginia
  • Regulations for Farmers Market Vendors in Washington
  • Regulations for Farmers Market Vendors in Virginia
  • Privacy Policy
  • Terms of Service
  • Contact Us
FoodHandlersGuide.com Copyright. All rights reserved.
Proudly powered by WordPress | Education Hub by WEN Themes
en_USEnglish
es_MXSpanish en_USEnglish
Need a Food Handler's Card?

_

Pass the food handler’s test the first time. Download our comprehensive study guide today!

–

DOWNLOAD