Skip to content

Food Handler's Guide

Find your state food regulations to obtain a food handler's card

  • State Requirements
  • Certification Types
  • Practice Tests
  • Study Guide
    • 1. Providing Safe Food
    • 2. Forms of Contamination
  • Find Job
  • Safe Food Handling
    • How to Cook Chicken
    • How to Roast a Turkey
    • How to Cook Pork
    • How to Cook Corned Beef
    • Foodborne Illness
      • Listeria
      • E. Coli
      • Salmonella
      • Staph Infections
      • Botulism
      • Gastroenteritis
      • Rotavirus
Food Handler's Guide > Archive for Health and Safety (Page 75)

Category: Health and Safety

Home-based Food Businesses Requirements in Pennsylvania

June 18, 2025 Jason Wolkaski

1. What are the regulations for starting a home-based food business in Pennsylvania? In Pennsylvania, there are specific regulations that must be followed when starting a home-based food business. Here are some key requirements: 1. Obtain a food license: Before Read More …

Health and Safety

Home-based Food Businesses Requirements in Oregon

June 18, 2025 Cynthia Chow

1. What type of food businesses can be operated from a home kitchen in Oregon? In Oregon, there are specific regulations and requirements that dictate the type of food businesses that can be operated from a home kitchen. These regulations Read More …

Health and Safety

Home-based Food Businesses Requirements in Oklahoma

June 18, 2025 Cynthia Chow

1. What are the laws and regulations that apply to home-based food businesses in Oklahoma? In Oklahoma, home-based food businesses are subject to regulations set forth by the Oklahoma State Department of Health (OSDH) and the Oklahoma Department of Agriculture, Read More …

Health and Safety

Home-based Food Businesses Requirements in Ohio

June 18, 2025 Jason Wolkaski

1. What kind of food businesses are allowed to operate from home in Ohio? In Ohio, certain types of food businesses are allowed to operate from home under the Cottage Food Law. These businesses are typically classified as low-risk food Read More …

Health and Safety

Home-based Food Businesses Requirements in North Dakota

June 18, 2025 Terry Shaw

1. What are the regulations for starting a home-based food business in North Dakota? To start a home-based food business in North Dakota, there are specific regulations that need to be followed: 1. Licensing: You will need to obtain a Read More …

Health and Safety

Home-based Food Businesses Requirements in North Carolina

June 18, 2025 Terry Shaw

1. What are the regulations and requirements for starting a home-based food business in North Carolina? To start a home-based food business in North Carolina, there are several regulations and requirements that must be followed: 1. Food Business Registration: Individuals Read More …

Health and Safety

Home-based Food Businesses Requirements in New York

June 18, 2025 John Ma

1. What are the regulations governing home-based food businesses in New York? In New York, home-based food businesses are subject to a range of regulations to ensure food safety and compliance with local health standards. Some key regulations governing home-based Read More …

Health and Safety

Home-based Food Businesses Requirements in New Mexico

June 18, 2025 Jason Wolkaski

1. What are the necessary permits and licenses required to operate a home-based food business in New Mexico? 1. In New Mexico, individuals looking to operate a home-based food business must adhere to certain permits and licenses to ensure compliance Read More …

Health and Safety

Home-based Food Businesses Requirements in New Jersey

June 18, 2025 John Ma

1. What types of home-based food businesses are allowed in New Jersey? In New Jersey, home-based food businesses are allowed under certain conditions, typically falling under two categories: 1. Cottage Food Businesses: These businesses are permitted to produce non-potentially hazardous Read More …

Health and Safety

Home-based Food Businesses Requirements in New Hampshire

June 18, 2025 Jason Wolkaski

1. What are the regulations for starting a home-based food business in New Hampshire? In New Hampshire, there are regulations that govern home-based food businesses to ensure consumer safety. To start a home-based food business in New Hampshire, you must Read More …

Health and Safety

Posts navigation

Older posts
Newer posts

Most Viewed Topics

  • Frequently Asked Questions
  • Food Poisoning
  • Study Guide
  • Food Handler’s License in NYC
  • Oregon Food Handler’s Card
  • Washington Food Safety
  • Texas Food Handlers
  • Arizona Food Safety
  • California Food Safety
  • Utah Food Safety

Popular Articles

  • Micro-delivery/Instant Delivery Services Requirements in Washington D.C.
  • Micro-delivery/Instant Delivery Services Requirements in Wisconsin
  • Micro-delivery/Instant Delivery Services Requirements in West Virginia
  • Micro-delivery/Instant Delivery Services Requirements in Washington
  • Micro-delivery/Instant Delivery Services Requirements in Virginia
  • Privacy Policy
  • Terms of Service
  • Contact Us
FoodHandlersGuide.com Copyright. All rights reserved.
Proudly powered by WordPress | Education Hub by WEN Themes
en_USEnglish
es_MXSpanish en_USEnglish
Need a Food Handler's Card?

_

Pass the food handler’s test the first time. Download our comprehensive study guide today!

–

DOWNLOAD