Skip to content

Food Handler's Guide

Find your state food regulations to obtain a food handler's card

  • State Requirements
  • Certification Types
  • Practice Tests
  • Study Guide
    • 1. Providing Safe Food
    • 2. Forms of Contamination
  • Find Job
  • Safe Food Handling
    • How to Cook Chicken
    • How to Roast a Turkey
    • How to Cook Pork
    • How to Cook Corned Beef
    • Foodborne Illness
      • Listeria
      • E. Coli
      • Salmonella
      • Staph Infections
      • Botulism
      • Gastroenteritis
      • Rotavirus
Food Handler's Guide > Archive for Food and Beverage (Page 53)

Category: Food and Beverage

Fire Safety in Restaurants in Alabama

February 23, 2025 Terry Shaw

1. What are the common causes of fires in restaurants in Alabama? Common causes of fires in restaurants in Alabama can include: 1. Cooking equipment: The most common cause of fires in restaurants is due to cooking equipment such as Read More …

Food and Beverage

Allergen Management in Washington D.C.

February 23, 2025 Jason Wolkaski

1. What laws and regulations govern allergen management in Washington D.C.? In Washington D.C., allergen management is regulated through various laws and regulations to ensure the safety of consumers with food allergies. Some of the key regulations governing allergen management Read More …

Food and Beverage

Allergen Management in Wisconsin

February 23, 2025 Cynthia Chow

1. What is considered an allergen in the context of food safety regulations in Wisconsin? In the context of food safety regulations in Wisconsin, an allergen is defined as a substance that triggers an allergic reaction in certain individuals. These Read More …

Food and Beverage

Allergen Management in West Virginia

February 23, 2025 Shawn Thame

1. What are the common allergens in West Virginia that require management? Common allergens in West Virginia that require management include: 1. Pollen: West Virginia is home to various trees, grasses, and weeds that release pollen, triggering seasonal allergies in Read More …

Food and Beverage

Allergen Management in Washington

February 23, 2025 Cynthia Chow

1. What are the regulations regarding allergen management in food establishments in Washington? In Washington, food establishments are required to adhere to strict regulations regarding allergen management to ensure the safety of individuals with food allergies. Key regulations in this Read More …

Food and Beverage

Allergen Management in Virginia

February 23, 2025 Terry Shaw

1. What are the key regulations and guidelines for allergen management in food establishments in Virginia? In Virginia, food establishments are required to comply with the Food Allergen Awareness Law, which mandates that all food handlers receive allergen awareness training. Read More …

Food and Beverage

Allergen Management in Vermont

February 23, 2025 Cynthia Chow

1. What are the common food allergens that establishments in Vermont need to be aware of? Establishments in Vermont need to be aware of the common food allergens in order to prevent allergic reactions among their customers. The most common Read More …

Food and Beverage

Allergen Management in Utah

February 23, 2025 Shawn Thame

1. What are the most common food allergens in Utah? The most common food allergens in Utah align with the top allergens seen nationwide, which include: 1. Peanuts2. Tree nuts3. Milk4. Eggs5. Soy6. Wheat7. Fish8. Shellfish These allergens can trigger Read More …

Food and Beverage

Allergen Management in Texas

February 23, 2025 Jason Wolkaski

1. What are the most common food allergens in Texas? The most common food allergens in Texas, as in the United States in general, are known as the “big eight” allergens which account for the majority of food allergies. These Read More …

Food and Beverage

Allergen Management in Tennessee

February 23, 2025 Shawn Thame

1. What are the common food allergens that must be declared on food labels in Tennessee? In Tennessee, the Food Allergen Labeling and Consumer Protection Act (FALCPA) regulates the labeling of common food allergens that must be declared on food Read More …

Food and Beverage

Posts navigation

Older posts
Newer posts

Most Viewed Topics

  • Frequently Asked Questions
  • Food Poisoning
  • Study Guide
  • Food Handler’s License in NYC
  • Oregon Food Handler’s Card
  • Washington Food Safety
  • Texas Food Handlers
  • Arizona Food Safety
  • California Food Safety
  • Utah Food Safety

Popular Articles

  • Food Truck Maintenance in Washington D.C.
  • Food Truck Maintenance in Wisconsin
  • Food Truck Maintenance in West Virginia
  • Food Truck Maintenance in Washington
  • Food Truck Maintenance in Virginia
  • Privacy Policy
  • Terms of Service
  • Contact Us
FoodHandlersGuide.com Copyright. All rights reserved.
Proudly powered by WordPress | Education Hub by WEN Themes
en_USEnglish
es_MXSpanish en_USEnglish
Need a Food Handler's Card?

_

Pass the food handler’s test the first time. Download our comprehensive study guide today!

–

DOWNLOAD