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Food Handler's Guide > Archive for Food and Beverage (Page 352)

Category: Food and Beverage

Food Establishment Menu Transparency Laws in North Dakota

March 4, 2024 Cynthia Chow

1. What are the key provisions of North Dakota’s Food Establishment Menu Transparency Law? 1. The key provisions of North Dakota’s Food Establishment Menu Transparency Law aim to provide consumers with clear and accurate information about the food they are Read More …

Food and Beverage

Food Establishment Menu Transparency Laws in North Carolina

March 4, 2024 John Ma

1. What are the key provisions of North Carolina’s Food Establishment Menu Transparency Law? 1. The key provisions of North Carolina’s Food Establishment Menu Transparency Law require food establishments with 20 or more locations nationwide to provide calorie information for Read More …

Food and Beverage

Crop Insurance in Michigan

March 4, 2024 Cynthia Chow

1. What is crop insurance and why is it important for farmers in Michigan? Crop insurance is a risk management tool designed to help farmers protect their investment in crops against unforeseen events such as natural disasters, crop failure, or Read More …

Food and Beverage, Michigan

Food Establishment Menu Transparency Laws in New York

March 4, 2024 John Ma

1. What are the key provisions of New York’s Food Establishment Menu Transparency Law? The key provisions of New York’s Food Establishment Menu Transparency Law include: 1. Calorie Labeling: Food establishments with 15 or more locations are required to display Read More …

Food and Beverage

Crop Insurance in Massachusetts

March 4, 2024 Cynthia Chow

1. What crops are eligible for crop insurance in Massachusetts? In Massachusetts, various crops are eligible for crop insurance coverage, including but not limited to: 1. Corn: Both field corn and sweet corn are commonly covered under crop insurance policies Read More …

Food and Beverage, Massachusetts

Food Establishment Menu Transparency Laws in New Mexico

March 4, 2024 Cynthia Chow

1. What are the key provisions of New Mexico’s Food Establishment Menu Transparency Law? The key provisions of New Mexico’s Food Establishment Menu Transparency Law include: 1. Calorie Disclosure: Food establishments are required to display the calorie content of all Read More …

Food and Beverage

Food Establishment Menu Transparency Laws in New Jersey

March 4, 2024 Cynthia Chow

1. What are the key provisions of New Jersey’s Food Establishment Menu Transparency Law? 1. The key provisions of New Jersey’s Food Establishment Menu Transparency Law require food establishments with 20 or more locations nationwide to provide calorie information for Read More …

Food and Beverage

Crop Insurance in Maryland

March 4, 2024 Jason Wolkaski

1. What is crop insurance and how does it work in Maryland? Crop insurance is a risk management tool designed to protect farmers against the potential financial losses that can arise from natural disasters, such as droughts, floods, pests, or Read More …

Food and Beverage, Maryland

Food Establishment Menu Transparency Laws in New Hampshire

March 4, 2024 Cynthia Chow

1. What are the key provisions of New Hampshire’s Food Establishment Menu Transparency Law? The key provisions of New Hampshire’s Food Establishment Menu Transparency Law include: 1. Calorie Labeling: The law requires chain restaurants with 20 or more locations nationwide Read More …

Food and Beverage

Crop Insurance in Maine

March 4, 2024 Shawn Thame

1. What is crop insurance and why is it important for Maine farmers? Crop insurance is a risk management tool designed to protect farmers against losses due to natural disasters, adverse weather conditions, and other unexpected events that affect crop Read More …

Food and Beverage, Maine

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