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Food Handler's Guide > Archive for Food and Beverage (Page 3)

Category: Food and Beverage

Restaurant Employee Training and Certification Requirements in New Jersey

June 5, 2025 John Ma

1. What is the legal requirement for food handler certification in New Jersey? In New Jersey, food handler certification is not a legal requirement at the state level. However, certain local health departments or employers may have their own regulations Read More …

Food and Beverage

Restaurant Employee Training and Certification Requirements in New Hampshire

June 5, 2025 Cynthia Chow

1. What is the minimum age for restaurant employees to serve alcohol in New Hampshire? In New Hampshire, the minimum age for restaurant employees to serve alcohol is 18 years old. This is in accordance with state law, which requires Read More …

Food and Beverage

Restaurant Employee Training and Certification Requirements in Nevada

June 5, 2025 John Ma

1. What are the basic requirements for food handler certification in Nevada? In Nevada, the basic requirements for food handler certification include: 1. Completing an approved food handler training course: In Nevada, all food handlers are required to complete a Read More …

Food and Beverage

Restaurant Employee Training and Certification Requirements in Nebraska

June 5, 2025 Jason Wolkaski

1. What certifications are required for food handlers in Nebraska? In Nebraska, food handlers are required to obtain a Food Handler Permit in order to work in a restaurant or other food service establishment. This permit demonstrates that the individual Read More …

Food and Beverage

Restaurant Employee Training and Certification Requirements in Montana

June 5, 2025 Jason Wolkaski

1. What are the food safety certification requirements for restaurant employees in Montana? In Montana, restaurant employees are required to obtain a Food Handler’s Permit, also known as a Food Safety Certification, to work in establishments where they handle food. Read More …

Food and Beverage

Restaurant Employee Training and Certification Requirements in Missouri

June 5, 2025 Cynthia Chow

1. What are the food handler certification requirements for restaurant employees in Missouri? In Missouri, restaurant employees who handle food are required to obtain a Food Handler Card. This card demonstrates that the individual has completed a state-approved food safety Read More …

Food and Beverage

Restaurant Employee Training and Certification Requirements in Mississippi

June 5, 2025 Shawn Thame

1. What are the legal requirements for restaurant employee training in Mississippi? In Mississippi, there are specific legal requirements for restaurant employee training that establishments must adhere to: 1. Food Handler Training: All food service establishments in Mississippi must ensure Read More …

Food and Beverage

Restaurant Employee Training and Certification Requirements in Minnesota

June 5, 2025 Jason Wolkaski

1. What are the legal requirements for food handler certification in Minnesota? In Minnesota, the legal requirements for food handler certification are outlined under the Minnesota Food Code. Here are the key points to consider: 1. Food handler certification is Read More …

Food and Beverage

Restaurant Employee Training and Certification Requirements in Michigan

June 5, 2025 Cynthia Chow

1. What are the basic food safety training requirements for restaurant employees in Michigan? In Michigan, restaurant employees are required to undergo basic food safety training to ensure the health and safety of customers. The key training requirements for restaurant Read More …

Food and Beverage

Restaurant Employee Training and Certification Requirements in Massachusetts

June 5, 2025 John Ma

1. What are the training and certification requirements for food handlers in Massachusetts? In Massachusetts, food handlers are required to undergo training and obtain a food handler certificate. The specific requirements for food handler training and certification in Massachusetts include: Read More …

Food and Beverage

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