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Food Handler's Guide > View all posts by Shawn Thame (Page 152)

Author: Shawn Thame

Meal Prepping and Storage Guidelines in Michigan

July 8, 2025 Shawn Thame

1. What are the basic meal prepping principles to follow in Michigan? In Michigan, as with any other location, there are several basic meal prepping principles to follow to ensure food safety and quality. These principles include: 1. Cleanliness: Always Read More …

Health and Safety

Meal Prepping and Storage Guidelines in Hawaii

July 8, 2025 Shawn Thame

1. What are the best meal prep containers for Hawaii’s climate? When choosing meal prep containers for Hawaii’s climate, it’s important to keep in mind the high humidity and warm temperatures prevalent in the region. Here are some factors to Read More …

Health and Safety

Meal Prepping and Storage Guidelines in Georgia

July 8, 2025 Shawn Thame

1. What are the recommended guidelines for meal prepping in Georgia? In Georgia, it is essential to follow recommended guidelines for meal prepping to ensure the safety and quality of your prepared meals. Some key guidelines include:1. Start by organizing Read More …

Health and Safety

Meal Prepping and Storage Guidelines in Florida

July 8, 2025 Shawn Thame

1. What are the best containers to use for meal prepping in Florida’s hot and humid climate? The best containers to use for meal prepping in Florida’s hot and humid climate are those that are airtight and leak-proof to prevent Read More …

Health and Safety

Meal Prepping and Storage Guidelines in Wyoming

July 8, 2025 Shawn Thame

1. What are the best containers to use for meal prepping in Wyoming’s climate? The best containers to use for meal prepping in Wyoming’s climate should be chosen with consideration for their insulation properties and durability. Given Wyoming’s varying temperatures Read More …

Health and Safety

Handling and Disposal of Food Waste in Washington D.C.

July 8, 2025 Shawn Thame

1. What are the regulations and guidelines for handling food waste in Washington D.C.? In Washington D.C., food waste handling is regulated under the Department of Energy and Environment (DOEE). The regulations are aimed at promoting proper disposal practices to Read More …

Health and Safety

Handling and Disposal of Food Waste in Wisconsin

July 8, 2025 Shawn Thame

1. What are the regulations in Wisconsin regarding the handling and disposal of food waste? In Wisconsin, there are specific regulations that govern the handling and disposal of food waste to ensure public health and environmental protection. These regulations typically Read More …

Health and Safety

Handling and Disposal of Food Waste in Utah

July 8, 2025 Shawn Thame

1. What are the regulations in Utah regarding the handling and disposal of food waste? In Utah, there are specific regulations in place regarding the handling and disposal of food waste to ensure environmental protection and public health. Some key Read More …

Health and Safety

Handling and Disposal of Food Waste in South Dakota

July 8, 2025 Shawn Thame

1. What are the regulations regarding the handling and disposal of food waste in South Dakota? In South Dakota, regulations regarding the handling and disposal of food waste are primarily overseen by the South Dakota Department of Environment and Natural Read More …

Health and Safety

Handling and Disposal of Food Waste in Ohio

July 8, 2025 Shawn Thame

1. What are the regulations in Ohio regarding the handling and disposal of food waste? In Ohio, regulations regarding the handling and disposal of food waste are governed by the Ohio Environmental Protection Agency (EPA) and local health departments. Some Read More …

Health and Safety

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