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Food Handler's Guide > View all posts by Shawn Thame (Page 114)

Author: Shawn Thame

Food Safety Training Requirements in Oregon

March 3, 2024 Shawn Thame

1. What are the specific food safety training requirements in Oregon for restaurant managers? In Oregon, restaurant managers are required to undergo specific food safety training to ensure the safe handling of food within their establishments. The key regulations that Read More …

Food and Beverage

Food Safety Training Requirements in Oklahoma

March 3, 2024 Shawn Thame

1. What are the specific food safety training requirements in Oklahoma for restaurant managers? In Oklahoma, restaurant managers are required to undergo specific food safety training in order to ensure compliance with state regulations. The main requirements for restaurant managers Read More …

Food and Beverage

Food Safety Training Requirements in Ohio

March 3, 2024 Shawn Thame

1. What are the specific food safety training requirements in Ohio for restaurant managers? In Ohio, restaurant managers are required to complete food safety training to ensure they have the knowledge and skills necessary to maintain safe food handling practices Read More …

Food and Beverage

Food Safety Training Requirements in Nevada

March 3, 2024 Shawn Thame

1. What are the specific food safety training requirements in Nevada for restaurant managers? In Nevada, there are specific food safety training requirements for restaurant managers in order to ensure the safety and well-being of consumers. The state follows the Read More …

Food and Beverage

Food Safety Training Requirements in Missouri

March 3, 2024 Shawn Thame

1. What are the specific food safety training requirements in Missouri for restaurant managers? In Missouri, there are specific food safety training requirements for restaurant managers to ensure the safe handling of food and prevention of foodborne illnesses. These requirements Read More …

Food and Beverage

Food Safety Training Requirements in Minnesota

March 3, 2024 Shawn Thame

1. What are the specific food safety training requirements in Minnesota for restaurant managers? In Minnesota, specific food safety training requirements for restaurant managers are outlined by the Minnesota Department of Health and the Minnesota Food Code. These requirements are Read More …

Food and Beverage

Food Safety Training Requirements in Massachusetts

March 3, 2024 Shawn Thame

1. What are the specific food safety training requirements in Massachusetts for restaurant managers? In Massachusetts, restaurant managers are required to have specific food safety training in order to ensure the safety of the food served to customers. The primary Read More …

Food and Beverage

Food Recall Procedures in West Virginia

March 3, 2024 Shawn Thame

1. What is West Virginia’s protocol for initiating a food recall? In West Virginia, the protocol for initiating a food recall involves several steps to ensure the safety of consumers. Firstly, the company that discovers a potential issue with their Read More …

Food and Beverage

Food Recall Procedures in Texas

March 3, 2024 Shawn Thame

1. What is Texas’s protocol for initiating a food recall? In Texas, the protocol for initiating a food recall involves several key steps: 1. Identification of the issue: The first step in initiating a food recall is to identify the Read More …

Food and Beverage

Food Recall Procedures in South Dakota

March 3, 2024 Shawn Thame

1. What is South Dakota’s protocol for initiating a food recall? In South Dakota, the protocol for initiating a food recall involves several key steps to ensure the safety of consumers. The process typically includes the following: 1. Identification of Read More …

Food and Beverage

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