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Food Handler's Guide

Find your state food regulations to obtain a food handler's card

  • State Requirements
  • Certification Types
  • Practice Tests
  • Study Guide
    • 1. Providing Safe Food
    • 2. Forms of Contamination
  • Find Job
  • Safe Food Handling
    • How to Cook Chicken
    • How to Roast a Turkey
    • How to Cook Pork
    • How to Cook Corned Beef
    • Foodborne Illness
      • Listeria
      • E. Coli
      • Salmonella
      • Staph Infections
      • Botulism
      • Gastroenteritis
      • Rotavirus
Food Handler's Guide > View all posts by Jason Wolkaski (Page 7)

Author: Jason Wolkaski

Unemployment Insurance For Contractors in Massachusetts

September 7, 2025 Jason Wolkaski
Health and Safety

Unemployment Insurance For Contractors in Maine

September 6, 2025 Jason Wolkaski
Health and Safety

Unemployment Insurance For Contractors in Colorado

September 6, 2025 Jason Wolkaski
Health and Safety

Unemployment Insurance For Contractors in California

September 6, 2025 Jason Wolkaski
Health and Safety

Minimum Wage Standards in Virginia

September 6, 2025 Jason Wolkaski
Health and Safety

Minimum Wage Standards in New Hampshire

September 5, 2025 Jason Wolkaski
Health and Safety

Minimum Wage Standards in Mississippi

September 5, 2025 Jason Wolkaski
Health and Safety

Minimum Wage Standards in Kentucky

September 4, 2025 Jason Wolkaski
Health and Safety

Minimum Wage Standards in Delaware

September 4, 2025 Jason Wolkaski

1. What is the current minimum wage in Delaware? The current minimum wage in Delaware is $9.25 per hour as of January 1, 2022. This rate applies to most employees in the state; however, there are certain exemptions and exceptions Read More …

Health and Safety

Minimum Wage Standards in California

September 4, 2025 Jason Wolkaski

1. What is the current minimum wage in California? The current minimum wage in California varies depending on the size of the employer. As of January 1, 2021, the minimum wage is:1. $14.00 per hour for employers with 26 or Read More …

Health and Safety

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