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Food Handler's Guide > View all posts by Jason Wolkaski (Page 18)

Author: Jason Wolkaski

Barista Milk Steaming Temperatures and Storage in Colorado

August 12, 2025 Jason Wolkaski

1. What is the optimal temperature for steaming milk in Colorado? The optimal temperature for steaming milk in Colorado, as well as in most places, is between 150°F and 160°F (65°C to 71°C). It is crucial to reach this temperature Read More …

Health and Safety

Barista Milk Steaming Temperatures and Storage in Wyoming

August 12, 2025 Jason Wolkaski

1. What is the ideal milk steaming temperature for making a latte in Wyoming? The ideal milk steaming temperature for making a latte in Wyoming, or anywhere else for that matter, is typically between 140°F to 150°F (60°C to 65°C). Read More …

Health and Safety

Barista Food Handler Permits and Certifications in Pennsylvania

August 12, 2025 Jason Wolkaski

1. What is a Barista Food Handler Permit and why is it important? A Barista Food Handler Permit is a certification required by some jurisdictions for individuals working as baristas or preparing and serving food and beverages in a commercial Read More …

Health and Safety

Barista Food Handler Permits and Certifications in Massachusetts

August 12, 2025 Jason Wolkaski

1. What is a Barista Food Handler Permit? A Barista Food Handler Permit is a certification that allows individuals who work as baristas to handle food and drinks safely in a commercial setting. This permit is typically required by law Read More …

Health and Safety

Barista Food Handler Permits and Certifications in Louisiana

August 12, 2025 Jason Wolkaski

1. What is a Barista Food Handler Permit in Louisiana? In Louisiana, a Barista Food Handler Permit is a certification that allows individuals working as baristas to handle and prepare food and beverages in a safe and sanitary manner. It Read More …

Health and Safety

Barista Food Handler Permits and Certifications in Idaho

August 12, 2025 Jason Wolkaski

1. What is a Barista Food Handler Permit? A Barista Food Handler Permit is a certification typically required by local health departments for individuals working in the food and beverage industry, specifically those who handle and serve food as part Read More …

Health and Safety

Barista Food Handler Permits and Certifications in Arizona

August 12, 2025 Jason Wolkaski

1. What is a Barista Food Handler Permit and why is it necessary in Arizona? A Barista Food Handler Permit is a certification that demonstrates a barista’s knowledge and understanding of safe food handling practices in the context of preparing Read More …

Health and Safety

Barista Food Handler Permits and Certifications in Alaska

August 12, 2025 Jason Wolkaski

1. What is a Barista Food Handler Permit and why is it required in Alaska? A Barista Food Handler Permit is a certification that demonstrates a barista’s knowledge and understanding of safe food handling practices in a coffee shop or Read More …

Health and Safety

Health Code Violations in Pennsylvania

August 8, 2025 Jason Wolkaski

1. What are the most common health code violations in restaurants in Pennsylvania? In Pennsylvania, some of the most common health code violations in restaurants include: 1. Food temperature violations: This is one of the most frequent violations where food Read More …

Health and Safety

Health Code Violations in Oregon

August 8, 2025 Jason Wolkaski

1. What are the common health code violations found in restaurants in Oregon? Common health code violations found in restaurants in Oregon include: 1. Improper handwashing techniques or lack of handwashing facilities: Employees not washing their hands properly or not Read More …

Health and Safety

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