Author: John Ma

1. What are the Utah regulations for food handler certification? In Utah, food handler certification is not mandatory for all food service employees, but it is highly encouraged to ensure the safety and well-being of consumers. However, certain counties or Read More …

1. What are the Texas regulations for food handler certification? In Texas, the regulations for food handler certification mandate that all individuals who work with unpackaged food, food equipment, or utensils must obtain a food handler certificate from an accredited Read More …

1. What are the South Dakota regulations for food handler certification? In South Dakota, there are specific regulations in place for food handler certification to ensure food safety practices are followed in the industry. Here are some key points to Read More …

1. What are the Rhode Island regulations for food handler certification? In Rhode Island, food handler certification is not mandated by the state for all food service workers. However, certain municipalities or employers may require individuals working in food establishments Read More …

1. What are the Oklahoma regulations for food handler certification? In Oklahoma, food handler certification is not required by state law. However, many food establishments in the state may still choose to require their staff to obtain certification through a Read More …

1. What are the Ohio regulations for food handler certification? In Ohio, food handler certification is not a statewide requirement. However, many counties or local health departments may have their own regulations regarding food handler certification. Some areas in Ohio Read More …

1. What are the North Dakota regulations for food handler certification? In North Dakota, it is mandatory for at least one person per shift in food establishments to have a Food Handler Certification. The certification must be obtained through an Read More …

1. What are the New York regulations for food handler certification? In New York, food handler certification is regulated by the New York State Department of Health. In order to comply with state regulations, food service establishments in New York Read More …

1. What are the New Mexico regulations for food handler certification? In New Mexico, food handler certification is mandatory for certain individuals working in the food service industry to ensure they have the proper knowledge and skills to handle food Read More …

1. What are the Nebraska regulations for food handler certification? In Nebraska, food handler certification is not mandated at the state level. However, many local health departments and employers in the state do require food handlers to obtain food safety Read More …