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Food Handler's Guide > View all posts by John Ma (Page 110)

Author: John Ma

Food Safety Training for Cottage Food Operators in Hawaii

July 20, 2025 John Ma

1. What are the key regulations and requirements for cottage food operators in Hawaii? In Hawaii, cottage food operators must adhere to certain regulations and requirements to ensure the safety of the food they produce. Some key regulations include: 1. Read More …

Health and Safety

Food Safety Training for Cottage Food Operators in Wyoming

July 20, 2025 John Ma

1. What is a Cottage Food Operation (CFO) in Wyoming? 1. In Wyoming, a Cottage Food Operation (CFO) refers to a type of food business that is operated out of a person’s home kitchen. The Wyoming Food Freedom Act allows Read More …

Health and Safety

Restrictions on Cottage Food Sales in West Virginia

July 20, 2025 John Ma

1. What types of food products can be sold under West Virginia’s cottage food law? Under West Virginia’s cottage food law, individuals can sell a variety of homemade food products. This includes baked goods such as bread, cookies, and cakes. Read More …

Health and Safety

Restrictions on Cottage Food Sales in Washington

July 20, 2025 John Ma

1. What is the definition of cottage food in Washington state? In Washington state, cottage food refers to non-potentially hazardous food products that are made in a home kitchen and sold directly to consumers. These products are typically homemade items Read More …

Health and Safety

Restrictions on Cottage Food Sales in Texas

July 20, 2025 John Ma

1. What is a cottage food operation in Texas? In Texas, a cottage food operation is a small-scale food business run out of a person’s home kitchen that produces and sells certain types of non-potentially hazardous foods directly to consumers. Read More …

Health and Safety

Restrictions on Cottage Food Sales in Rhode Island

July 20, 2025 John Ma

1. What is considered a cottage food in Rhode Island? In Rhode Island, cottage food products are defined as non-potentially hazardous foods that are prepared in a kitchen that is not inspected and approved by the Rhode Island Department of Read More …

Health and Safety

Restrictions on Cottage Food Sales in Oklahoma

July 20, 2025 John Ma

1. What are cottage food laws in Oklahoma? Cottage food laws in Oklahoma regulate the production and sale of certain homemade foods that are made in a home kitchen rather than a commercial kitchen. Under the Oklahoma Cottage Food Act, Read More …

Health and Safety

Restrictions on Cottage Food Sales in Ohio

July 20, 2025 John Ma

1. What is considered a cottage food in Ohio? In Ohio, cottage foods are food products that are made in a person’s home kitchen and sold directly to consumers. These products are typically non-potentially hazardous foods such as baked goods, Read More …

Health and Safety

Restrictions on Cottage Food Sales in North Carolina

July 20, 2025 John Ma

1. What is considered a cottage food in North Carolina? In North Carolina, cottage food refers to non-potentially hazardous food products that are homemade and sold directly to consumers. These products are typically made in a home kitchen or at Read More …

Health and Safety

Restrictions on Cottage Food Sales in Nevada

July 20, 2025 John Ma

1. What is considered a cottage food in Nevada? In Nevada, a cottage food is considered to be a non-potentially hazardous food product that is made in a home kitchen and sold directly to consumers. These products typically include items Read More …

Health and Safety

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