Author: Terry Shaw

1. What does the Idaho Beverage Container Deposit Law require? The Idaho Beverage Container Deposit Law, also known as the Idaho Bottle Bill, requires a refundable deposit to be collected on certain beverage containers at the point of sale. Specifically, Read More …

1. What is the purpose of the California Beverage Container Recycling and Litter Reduction Act? The purpose of the California Beverage Container Recycling and Litter Reduction Act, also known as the California Bottle Bill, is to promote recycling and reduce Read More …

1. What are the current regulations and policies in Washington D.C. regarding food and beverage waste management? In Washington D.C., there are several regulations and policies in place regarding food and beverage waste management to promote sustainability and reduce environmental Read More …

1. What are the current food and beverage waste management practices being implemented in Pennsylvania? In Pennsylvania, there are several food and beverage waste management practices being implemented to reduce wastage and promote sustainability: 1. Source Reduction: Many businesses in Read More …

1. What are the current food and beverage waste management practices in Missouri? In Missouri, there are several current food and beverage waste management practices in place to minimize waste and promote sustainability. These practices include: 1. Composting: Many restaurants, Read More …

1. What are the common sources of food and beverage waste in Minnesota’s hospitality sector? Common sources of food and beverage waste in Minnesota’s hospitality sector include: 1. Plate Waste: Leftover food on customers’ plates that is not consumed and Read More …

1. What are the current food and beverage waste management practices in Idaho? 1. In Idaho, current food and beverage waste management practices include a mix of approaches aimed at reducing waste generation, diverting organic waste from landfills, and promoting Read More …

1. What are the current food and beverage waste management practices in Hawaii? In Hawaii, current food and beverage waste management practices focus on reducing waste generation, diverting organic waste from landfills, and promoting recycling and composting initiatives. Some key Read More …

1. What are the current food and beverage waste management practices in Georgia? In Georgia, the current food and beverage waste management practices vary depending on the type and size of the establishment. However, some common practices include: 1. Donation Read More …

1. What is the purpose of the beverage container deposit law in Utah? The purpose of the beverage container deposit law in Utah is to encourage recycling and reduce littering by incentivizing consumers to return their empty beverage containers for Read More …