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Food Handler's Guide > View all posts by Terry Shaw (Page 130)

Author: Terry Shaw

Smoking Laws in Restaurants in Kentucky

July 18, 2025 Terry Shaw

1. Can you smoke in restaurants in Kentucky? Yes, as of July 1, 2020, smoking is prohibited in all indoor public places and workplaces in Kentucky, including restaurants. This includes any enclosed area that serves as a place of employment Read More …

Health and Safety

Smoking Laws in Restaurants in California

July 18, 2025 Terry Shaw

1. Can people smoke in outdoor dining areas at restaurants in California? In California, smoking in outdoor dining areas at restaurants is generally prohibited by state law. The California Smoke-Free Workplace Act prohibits smoking in all enclosed workplace areas, including Read More …

Health and Safety

Smoking Laws in Restaurants in Arizona

July 18, 2025 Terry Shaw

1. Can restaurants in Arizona allow smoking indoors? No, restaurants in Arizona are not allowed to permit indoor smoking. Arizona’s Smoke-Free Arizona Act, enacted in 2007, prohibits smoking in most public places, including restaurants. This law was implemented to protect Read More …

Health and Safety

Allergen Menu Labeling in Virginia

July 18, 2025 Terry Shaw

1. What are the allergens that food establishments in Virginia are required to disclose on their menus? Food establishments in Virginia are required to disclose the presence of the following allergens on their menus: 1. Milk2. Eggs3. Fish4. Crustacean shellfish5. Read More …

Health and Safety

Allergen Menu Labeling in South Dakota

July 18, 2025 Terry Shaw

1. What are the legal requirements for allergen menu labeling in South Dakota? In South Dakota, there are legal requirements for allergen menu labeling that establishments must adhere to. The state follows the federal regulations set by the Food and Read More …

Health and Safety

Allergen Menu Labeling in Pennsylvania

July 18, 2025 Terry Shaw

1. What are the regulations for allergen menu labeling in Pennsylvania? In Pennsylvania, there are regulations in place regarding allergen menu labeling to protect individuals with food allergies and sensitivities. The state follows the FDA’s Food Code, which requires that Read More …

Health and Safety

Allergen Menu Labeling in Oregon

July 18, 2025 Terry Shaw

1. What are the requirements for allergen menu labeling in Oregon? In Oregon, there are specific requirements for allergen menu labeling that food establishments must adhere to. These requirements are aimed at ensuring that consumers are informed about potential allergens Read More …

Health and Safety

Allergen Menu Labeling in Nebraska

July 18, 2025 Terry Shaw

1. What are the requirements for allergen menu labeling in Nebraska? In Nebraska, there are specific requirements for allergen menu labeling to ensure the safety of individuals with food allergies. Restaurants and food service establishments in Nebraska are mandated to Read More …

Health and Safety

Allergen Menu Labeling in Montana

July 18, 2025 Terry Shaw

1. What are the legal requirements for allergen menu labeling in Montana? In Montana, there are legal requirements for allergen menu labeling in order to protect consumers with food allergies. Restaurants and food service establishments are required to disclose the Read More …

Health and Safety

Allergen Menu Labeling in Maine

July 18, 2025 Terry Shaw

1. What are the requirements for allergen menu labeling in Maine? In Maine, the requirements for allergen menu labeling include the following: 1. Food establishments are required to clearly and conspicuously label their menus with the presence of major food Read More …

Health and Safety

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