Skip to content

Food Handler's Guide

Find your state food regulations to obtain a food handler's card

  • State Requirements
  • Certification Types
  • Practice Tests
  • Study Guide
    • 1. Providing Safe Food
    • 2. Forms of Contamination
  • Find Job
  • Safe Food Handling
    • How to Cook Chicken
    • How to Roast a Turkey
    • How to Cook Pork
    • How to Cook Corned Beef
    • Foodborne Illness
      • Listeria
      • E. Coli
      • Salmonella
      • Staph Infections
      • Botulism
      • Gastroenteritis
      • Rotavirus
Food Handler's Guide > View all posts by Cynthia Chow (Page 152)

Author: Cynthia Chow

Food Safety Training and Certification Requirements in New Hampshire

July 7, 2025 Cynthia Chow

1. What are the food safety training and certification requirements for food service establishments in New Hampshire? In New Hampshire, food service establishments are required to have at least one employee who is a certified food protection manager on staff. Read More …

Health and Safety

Food Safety Training and Certification Requirements in Michigan

July 7, 2025 Cynthia Chow

1. What is the importance of food safety training in Michigan? Food safety training is crucial in Michigan to ensure safe food handling practices and prevent foodborne illnesses. Proper training equips food handlers with the knowledge and skills to maintain Read More …

Health and Safety

Food Safety Training and Certification Requirements in Maine

July 7, 2025 Cynthia Chow

1. What are the specific food safety training and certification requirements for food handlers in Maine? In Maine, food safety training and certification requirements for food handlers may vary depending on the establishment and its specific needs. However, there are Read More …

Health and Safety

Food Safety Training and Certification Requirements in Arizona

July 7, 2025 Cynthia Chow

1. What are the specific food safety training requirements for food handlers in Arizona? In Arizona, food handlers are required to complete a food handler training course that is accredited by the American National Standards Institute (ANSI) or another ANSI-approved Read More …

Health and Safety

Food Safety Training and Certification Requirements in Wyoming

July 7, 2025 Cynthia Chow

1. What are the food safety training and certification requirements for food handlers in Wyoming? In Wyoming, food safety training and certification requirements for food handlers vary based on the county health department regulations. However, some general guidelines that are Read More …

Health and Safety

Food Safety Training and Certification Requirements in Puerto Rico

July 7, 2025 Cynthia Chow

1. What are the legal requirements for food safety training and certification in Puerto Rico? In Puerto Rico, the legal requirements for food safety training and certification are primarily governed by the Food Safety and Inspection Service (FSIS) of the Read More …

Health and Safety

Employment Laws for Food Industry Workers in Wisconsin

July 7, 2025 Cynthia Chow

1. What are the minimum wage laws in Wisconsin for food industry workers? In Wisconsin, the minimum wage for most food industry workers is the same as the general minimum wage set by the state. As of 2021, the minimum Read More …

Health and Safety

Employment Laws for Food Industry Workers in Vermont

July 7, 2025 Cynthia Chow

1. What are the minimum wage requirements for food industry workers in Vermont? In Vermont, the minimum wage requirements for food industry workers are as follows: 1. The state minimum wage in Vermont is $11.75 per hour as of 2021. Read More …

Health and Safety

Employment Laws for Food Industry Workers in Texas

July 7, 2025 Cynthia Chow

1. What are the minimum wage requirements for food industry workers in Texas? In Texas, the minimum wage requirements for food industry workers are aligned with the federal minimum wage, which is currently set at $7.25 per hour. However, it Read More …

Health and Safety

Employment Laws for Food Industry Workers in South Carolina

July 7, 2025 Cynthia Chow

1. What are the minimum wage requirements for food industry workers in South Carolina? In South Carolina, the minimum wage for food industry workers is the same as the federal minimum wage, which is $7.25 per hour. However, there are Read More …

Health and Safety

Posts navigation

Older posts
Newer posts

Most Viewed Topics

  • Frequently Asked Questions
  • Food Poisoning
  • Study Guide
  • Food Handler’s License in NYC
  • Oregon Food Handler’s Card
  • Washington Food Safety
  • Texas Food Handlers
  • Arizona Food Safety
  • California Food Safety
  • Utah Food Safety

Popular Articles

  • Minor Employment Restrictions in Alcohol Service in Washington D.C.
  • Minor Employment Restrictions in Alcohol Service in Wisconsin
  • Minor Employment Restrictions in Alcohol Service in West Virginia
  • Minor Employment Restrictions in Alcohol Service in Washington
  • Minor Employment Restrictions in Alcohol Service in Virginia
  • Privacy Policy
  • Terms of Service
  • Contact Us
FoodHandlersGuide.com Copyright. All rights reserved.
Proudly powered by WordPress | Education Hub by WEN Themes
en_USEnglish
es_MXSpanish en_USEnglish
Need a Food Handler's Card?

_

Pass the food handler’s test the first time. Download our comprehensive study guide today!

–

DOWNLOAD