Author: Cynthia Chow

1. What types of licenses are required to operate a restaurant in Arkansas? In Arkansas, several licenses are required to operate a restaurant: 1. Food Establishment Permit: This permit must be obtained from the Arkansas Department of Health and is Read More …

1. What are the common violations found in restaurant health inspections in West Virginia? Common violations found in restaurant health inspections in West Virginia include: 1. Poor personal hygiene practices among food handlers, such as not washing hands properly or Read More …

1. What are the common violations found during restaurant health inspections in Washington? Common violations found during restaurant health inspections in Washington state include: 1. Food temperature violations: This is a common issue where food is not stored at the Read More …

1. What are the common violations found during restaurant health inspections in Tennessee? Common violations found during restaurant health inspections in Tennessee may include: 1. Poor hygiene practices: This can include issues such as employees not washing their hands properly Read More …

1. What are the common violations found during restaurant health inspections in South Dakota? Common violations found during restaurant health inspections in South Dakota include: 1. Poor personal hygiene practices among staff, such as not washing hands properly or not Read More …

1. What are the common violations found during restaurant health inspections in Oregon? Common violations found during restaurant health inspections in Oregon include: – Improper hand washing practices by food handlers, such as not washing hands properly or at necessary Read More …

1. What are the main reasons for a restaurant to fail a health inspection in North Carolina? 1. In North Carolina, restaurants can fail health inspections for several reasons, some of the main factors include: 1.1. Food temperature violations: This Read More …

1. What are the key regulations governing restaurant health inspections in New Hampshire? In New Hampshire, the key regulations governing restaurant health inspections are primarily established by the New Hampshire Department of Health and Human Services, specifically under the Food Read More …

1. What are the common violations found during restaurant health inspections in Nebraska? Common violations found during restaurant health inspections in Nebraska include: 1. Poor hygiene practices among staff members, such as improper handwashing techniques or lack of cleanliness in Read More …

1. What are the common violations found during restaurant health inspections in Maine? Common violations found during restaurant health inspections in Maine typically include issues related to: 1. Food Storage and Handling: Failure to maintain proper temperatures for perishable foods, Read More …