Articles

1. What are the requirements for allergen menu labeling in Oregon? In Oregon, there are specific requirements for allergen menu labeling that food establishments must adhere to. These requirements are aimed at ensuring that consumers are informed about potential allergens Read More …

1. What are the FDA’s requirements for allergen menu labeling in Oklahoma? The FDA requires that food establishments in Oklahoma, as well as across the United States, must label their menus with clear and accurate information regarding major food allergens. Read More …

1. What are the requirements for allergen menu labeling in Ohio? In Ohio, there are specific requirements for allergen menu labeling that establishments must adhere to. These requirements are designed to ensure that consumers with food allergies or intolerances can Read More …

1. What are the specific regulations for allergen menu labeling in North Dakota? In North Dakota, there are specific regulations in place for allergen menu labeling to ensure the safety of consumers with food allergies. These regulations require that food Read More …

1. What are the key allergens that must be disclosed on menus in North Carolina? In North Carolina, the key allergens that must be disclosed on menus include the following common allergens as mandated by the Food Allergy Awareness Act: Read More …

1. What are the regulations around allergen menu labeling in New York? In New York, there are specific regulations in place regarding allergen menu labeling to protect consumers with food allergies. The state follows the federal guidelines set forth by Read More …

1. What are the specific allergens that New Mexico requires restaurants to label on their menus? New Mexico requires restaurants to label the following specific allergens on their menus:1. Milk2. Eggs3. Fish4. Shellfish5. Tree nuts6. Peanuts7. Wheat8. Soy9. Sesame seeds10. Read More …

1. What is the legislation in New Jersey that requires allergen menu labeling? In New Jersey, the legislation that requires allergen menu labeling is the Food Allergen Labeling Law. This law mandates that food establishments across the state must clearly Read More …

1. What is the purpose of allergen menu labeling regulations in New Hampshire? The purpose of allergen menu labeling regulations in New Hampshire is to protect individuals with food allergies by providing them with clear and accurate information about allergens Read More …

1. What are the main allergens that restaurants in Nevada are required to disclose on their menus? In Nevada, restaurants are required to disclose the presence of the following main allergens on their menus:1. Milk2. Eggs3. Fish4. Crustacean shellfish5. Tree Read More …