1. ¿Qué es una Licencia de Manipulador de Alimentos y por qué se requiere en Nebraska? 1. Una Licencia de manipulación de alimentos es una certificación que obtienen las personas que trabajan en la industria de servicios de alimentos para demostrar su conocimiento y comprensión sobre la manipulación segura de alimentos. Leer más …
Categoría: Nebraska
Food License in Nebraska
1. What types of food licenses are required in Nebraska? In Nebraska, several types of food licenses may be required for different types of food establishments. These licenses are typically issued by the Nebraska Department of Agriculture or the local Leer más …
Licencia para vender bebidas alcohólicas en Nebraska
1. ¿Cuáles son los diferentes tipos de licencias de venta de bebidas alcohólicas disponibles en Nebraska? En Nebraska, hay varios tipos de licencias de venta de bebidas alcohólicas disponibles para diferentes establecimientos: 1. Licencia de venta minorista de bebidas alcohólicas: esta licencia permite la venta de bebidas alcohólicas para consumo Leer más …
Sustainable Agriculture in Nebraska
1. What are the main sustainable agriculture practices being implemented in Nebraska? In Nebraska, sustainable agriculture practices are crucial for maintaining the long-term health and productivity of the state’s agricultural lands. Some of the main sustainable agriculture practices being implemented Leer más …
Ley agrícola en Nebraska
1. What is the Farm Bill and why is it important for Nebraska farmers? The Farm Bill is a comprehensive piece of legislation that is typically passed by the United States Congress every five years to address various aspects of Leer más …
Meat and Poultry Inspection in Nebraska
1. What are the regulatory bodies responsible for overseeing meat and poultry inspection in Nebraska? In Nebraska, the regulatory bodies responsible for overseeing meat and poultry inspection are: 1. The United States Department of Agriculture’s Food Safety and Inspection Service Leer más …
Foodborne Illness in Nebraska
1. What are the most common types of foodborne illnesses reported in Nebraska? In Nebraska, the most common types of foodborne illnesses reported are typically those caused by bacteria such as Salmonella, Campylobacter, E. coli, and Listeria. These pathogens are Leer más …
Crop Insurance in Nebraska
1. What is crop insurance and why is it important for Nebraska farmers? Crop insurance is a risk management tool designed to protect farmers against losses due to natural disasters, such as drought, floods, hail, or pest infestations, that can Leer más …
Food Distribution in Nebraska
1. What are the major food distribution companies operating in Nebraska? Some of the major food distribution companies operating in Nebraska include: 1. Sysco Corporation: Sysco is one of the largest foodservice distributors in the United States, serving a wide Leer más …
Supplemental Nutrition Assistance Program (SNAP) in Nebraska
1. What is the Supplemental Nutrition Assistance Program (SNAP) and how does it work in Nebraska? The Supplemental Nutrition Assistance Program (SNAP), formerly known as food stamps, is a federal program that provides nutrition assistance to low-income individuals and families. Leer más …
Spanish 
English